Specifications
- Made of cast iron with indigo-blue finish, enamel interior and PVP knob with brushed gold finish
- Self-basting lid
- Safe for all stovetops, including induction
- Oven-safe up to 425°F
- Suitable for use with metal utensils
- Preheat 1-2 minutes before adding oils or other liquids; cooking spray not recommended
- Available in additional colors, sold separately
- Use caution when handling hot cookware to prevent burns and other injuries; allow to cool to room temperature before immersing in water
- Hand wash only; avoid using scourers or abrasive cleaners
- World Market exclusive
- 12.72″W x 10.24″D x 6.69″H, 5 qt. capacity
Why We Love It
Crafted of fast-heating cast iron with a chic indigo-blue finish, smooth enamel interior and self-basting lid, our round Dutch oven is the best way to simmer and braise roasts and one-pot meals. This exclusive baking essential combines the benefits of cast iron cooking that home chefs love with an easy-clean finish that prevents sticking and makes cleanup a snap.














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